The Stella Pastry Restaurant menu is a true celebration of traditional Italian baking, offering a wide variety of handcrafted desserts, pastries, and sweet treats made with authentic recipes. Located in San Francisco’s historic North Beach neighborhood, Stella Pastry is best known for its famous cannoli, rich tiramisu, buttery cookies, and freshly baked cakes. Whether you are visiting for a quick coffee and pastry or ordering a custom dessert for a special occasion, the menu provides something for every sweet lover. From classic Italian favorites to seasonal specialties, Stella Pastry continues to deliver quality, flavor, and a genuine taste of Italy in every bite.
Stella Pastry is open on Monday, Tuesday and Wednesday from 7:30 AM - 8:00 PM; Thursday from 7:30 AM - 9:00 PM; Friday and Saturday from 7:30 AM - 11:00 PM; Sunday from 7:30 AM - 10:00 PM.
| Monday | 7:30 AM - 8:00 PM |
| Tuesday | 7:30 AM - 8:00 PM |
| Wednesday | 7:30 AM - 8:00 PM |
| Thursday | 7:30 AM - 9:00 PM |
| Friday | 7:30 AM - 11:00 PM |
| Saturday | 7:30 AM - 11:00 PM |
| Sunday | 7:30 AM - 10:00 PM |
Hotline: +14159862914
The service was excellent. It was raining and the shop was completely full. There was an empty table but no chair available because the chairs had been taken by other customers. I was standing and eating my pastry at the table when someone from the kitchen noticed and brought me a plastic chair from the back so I could sit down. It was a small but very thoughtful gesture, and I really appreciated it. Stella Pastry is a classic Italian bakery in North Beach and it’s easy to see why it’s so well regarded. The pastries are consistently well made and balanced, without being overly sweet. The cannoli stands out for its crisp shell and smooth ricotta filling, with just the right amount of sweetness and texture. The tiramisu is also very solid—good coffee flavor, clean layers, and not overly heavy. Sacripantina is less common but represents a more traditional Italian-style cake with sponge, cream, and subtle alcohol notes. Overall, the desserts feel carefully made, with attention to proportion and flavor rather than excess. This is the kind of place people return to for reliable, classic Italian pastries rather than trendy or overdone sweets
Came in around 1:50pm on a sunday, it wasn't packed and i was able to grab a seat inside and order immediately. Though do note that the place is small and can get packed very quickly. Food was lovely, i had a sacripantina, a tiramisu and a cannoli. Each of them was nice Service was solid, the server/cashier was friendly and flexible Atmosphere was great, good spot to catchup with a pair of people. Again, the place is small so a group of 4 might have trouble finding a seat here
Stopped here and had a Canolli. It was amazing! Smaller place inside with 6 or so taels for seating. Plenty of delicious options to try! Staff were pleasant and we were served very quickly. Will stop here again!